This is what we like to call “summer cheese”- this just screams “BBQ”! On a burger, with crackers or grated into your homemade Mac n’ Cheese, this perennial favorite is sure to please. Its sweet mild flavour makes this one a favorite among the kids!
The heat of the fresh cracked pepper and the tang of the brown, yellow and black mustard seeds make this cheese sing! This is Jeff’s personal favorite- great on a burger or in a roast beef sandwich! How about topping your next Philly Steak sandwich with this one!
Parsley, chives, stinging nettle, mustard and garlic makes this a fan favorite. One of our most popular flavours, this is a great cheese on its own, with crackers or on a panini!
A Gouda cheese with a zip! A nicely balanced heat with that sweet nutty Gouda flavour. A great topper on a pizza, nachos or in a grilled cheese!
A traditional Dutch favorite- “cuminakass” or “spiced” cheese (whichever you call it)- it’s all good! Toasted Cumin seeds make this a tex-mex staple in your kitchen on nachos, chili or just on its own with a loaf of crusty bread!